Cole Slaw....Source: Jim Mixson



10#  cabbage

4C  grated carrot

2C  grated onion

1C  milk

3/4C white vinegar

4T  sugar

1t  white pepper

4t  black pepper

4t  salt

3C  mayonnaise



1.  Toss the cabbage, carrot and onion together into a homogenous mixture.

2.  Mix remaining ingredients well and add to the cabbage/carrot/onion

mixture.

3.  Mix all well, chill and serve.

4.  Will serve about 75, maybe more...a pig pickin' sized crowd!